RiberryFlavour – Cinnamon and clove flavour.Colour and Appearance – Pink/red, pear shape approx. 10-15mm in length.Typical uses – stir-frying, sauces, muffins, cakes and preserves. Also available in syrup as a riberry confit.Helpful hints – Will lose pink colour on cooking but will generally regain ...

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Wild Rosella Flavour – Tart raspberry and rhubarb taste. Colour and Appearance – Bright red and flower shaped with a length of about 25-40mm. Typical uses – sauces, pie fillings, pastries, ice-cream, sorbets, syrups and as a garnish. Helpful hints – Soak in sugar ...

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Flavour – very tart lime flavour.Colour and Appearance – Approx. 10-15mm in diameter, round, green, thin skin.Typical uses – Use whole as a garnish for mains or desserts.Helpful hints – Cook briefly to keep limes whole or cook in a weak sugar syrup. Salt ...

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Flavour – Mildly tart apricot and peach flavour.Colour and Appearance – Bright red fruit, available either whole or as halves.Typical Use – Sauces (meat or dessert), garnish. Helpful hints – Do not over-cook. Simmer gently in sauce or apple juice. Enhance with orange juice. Do ...

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Flavour – Granny Smith apple flavour with a subtle spicy finish.Colour and Appearance – Green to red and pea-sized.Typical Use – Use whole or extended with blended apples in muffins, fruit pies, puddings. Sauté with onions or mushrooms.Helpful hints – Once thawed, Munthari still ...

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Flavour – Slightly tart but very intense lime flavour.Colour and Appearance – Approx. 20-30mm in diameter, round and light green or yellow.Typical uses – Marmalade, meat jams, sauces and desserts. Sugar-cured or char-grilled fruit slices.Helpful hints – Salt lightly to balance bitterness. Sweeten to ...

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Flavour – Tart citrus flavour like a blend of grapefruit and lime with a hint of honey and eucalyptus.Colour and Appearance – Pale yellow in colour, pasteurised and packed frozen. Once thawed, store chilled.Typical Use – Use to flavour soft desserts, dressings and ...

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Flavour – Tart citrus flavour like a blend of grapefruit and lime with a unique aromatic character.Colour and Appearance – Pale yellow fruit about 20-25mm in diameter with small black seeds encased in husks as in apples.Typical Use – For a garnish, soak ...

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Illawarra Plums Flavour – Plum-like in flavour with a little less sweetness and a pleasant yet subtle resinous quality which is enhanced with cooking. Colour and Appearance – Deep purple, seedless, and the size of a large grape. Typical Use – Compliments chilli ...

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Davidson's Plum Flavour – Very sour plum flavour Colour and Appearance – Brilliant burgundy colour. Fruits vary in size from grape to large plum sized. Typical Use – Sweetened, can be a good substitute for quandong in sauces, dressings, desserts. Ideal for sweet ...

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Bush Tomato Flavour – Strong tamarillo/caramel character. The darker berries tend to be more bitter. Colour and Appearance – Approx. 10-13mm in diameter, red/brown and round with a texture similar to dried raisins. Typical Use – Chop coarsely for focaccia, antipasto, chutneys, sauces ...

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